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Employee Spotlight: Hannah Fife

Get to know RMH’s Account Director, Hannah Fife!

Hannah received a M.A. in Communications from Johns Hopkins University and her B.B.A. from Baylor University and she’s been a part of the RMH family for the past four years.

What is your favorite project you’ve worked on at RMH? Why?
The rebrand that we recently completed for WGA Consulting Engineers was one of my favorite projects. Creating a new look and feel for a brand is always exciting, but I especially love when RMH leads a project from concept through completion and RMH was involved in every aspect of WGA’s rebrand from logo creation to launch party. Our team created the new website, the firm’s internal branding, and everything in-between (koozies, hats, and all)!

WGA has also had a lot of exciting momentum including promoting four associates to partner at the same time as the rebrand, making the launch party even more special. It was rewarding to have all our hard work culminate with a fun and successful evening, celebrating a very well-deserving group of people.

What have you gained from working at RMH?
A little bit of everything! I think that is one of the greatest things about working at RMH; you are exposed to numerous projects, industries, and clients. From social media management for a financial institution to storytelling for a nonprofit organization or a website for a commercial contractor, at RMH you get a chance to see it all.

What is on your bucket list? 
Currently, my bucket list is pretty short – travel as much as possible. My husband and I love visiting new places together and eating as much as possible everywhere we go. We are experts at conquering a city in a weekend, but we also love when we have the opportunity to hang out somewhere for more than a few days and just wander. The next destinations we are aiming for include an adventure in Hawaii and then over to Europe again for a trip through Budapest, Vienna & Prague.

What’s your favorite restaurant or bar in Houston? Why?
Hands down, my favorite bar is Thirteen Celsius in Midtown. It’s a cozy wine bar with an incredible atmosphere and is my favorite post-dinner spot for a glass of wine and the s’mores board.

It’s impossible to pick my favorite restaurant, there are too many great ones! It just depends on what type of food I’m craving. Here are the top contenders – Tinys No.5, El Tiempo, Mala Sichuan Bistro, and Coltivare.